smoked pulled ham recipe

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Add chunks of ham to the bowl. I made this recipe and I have to say I have never tasted anything so wonderful!! Pour 2 cups apple cider vinegar over ham, then fill a slow cooker with water to barely cover the ham. Add the wood chips to the smoker drawer. I then low boiled the ham in water for 30 minutes to remove excessive salt. When the internal temp hits 160 wrap the pork shoulder with butcher paper, and continue smoking. You could also put the ham back into the empty slow cooker layered with the brown-sugar/mustard sauce and cook on low for 2-3 hours. Return the ham to the hot smoker and cook until the internal temperature reaches 140°F and the glaze is dark but not burned. Place ham in an aluminum pan or cast-iron Dutch oven2. Ham, various vegetables including mushrooms and rice stir fried together. A sweet and soft roll in the same style as my favorite Hawaiian bread at the grocery store. Pork Tenderloin Sliders. This is a quick and easy smoker recipe for the holidays. Peach Smoked Pork Loin Recipe This pork loin recipe is great for serving during the holidays - but really, you can serve something this good all year round! Cook for 1 hour until marinade is fully incorporated into shredded ham. This search takes into account your taste preferences. The night before you smoke the ham, mix together the pepper, paprika, sugar, salt, dry mustard, and cayenne in a small bowl. Questions? Remove the ham from the smoker at 130°F and completely coat it with the glaze using a pastry brush. Jan 15, 2019 - Explore Chad Henspeter's board "Smoked ham recipe" on Pinterest. Step 4 Combine 1/2 cup brown sugar, 1/4 cup honey and 1/4 cup pineapple juice. Just follow this Smoked Ham Recipe, stick to the steps and you will have perfectly smoked ham that your friends and family will be bragging about for a long time. Redneck Ribs. There is a lot of waste with the finished ham but you can use the bone with some meat left on it to make a wonderful pea soup. It’s easy for kids to eat this ham since no fat has to be trimmed off on their plate, and the shreds are already bite-sized. I must try!! 1. Did you enjoy this recipe? If you wish, you can apply a salt free spice rub like my Meathead's Memphis Dust just before smoking. The subtle vinegar flavor left behind from the long cooking time combined with the sugar/mustard treatment results in an irresistibly tender and piquant meat entree. If you are buying from a butcher or farmer, ask them! 1 / 14. Place ham in a casserole dish. I then drained the water and added enough Coke to fully cover the ham and stove top it at a high simmer or low boil for about 2 hours until it fell apart when forked. Remove ham from smoker and cover with foil for 1-2 hours6. Another easy way to shred ham is in a stand mixer. At Char-Griller, we pride ourselves in making quality grills, smokers, and accessories, that are affordable for the hardworking families that buy them. By WOGSALG. I prefer thicker slices, and I feel that it’s easier to keep the ham from drying out if I can carve it after it’s cooked. Email me: paula at saladinajar.com. Incidentally, grilled meats such as ribs or chicken benefit from the same treatment. Reduce temperature and simmer for about 10 minutes, stirring occasionally. The rub is from the Loveless Cafe in Nashville Tennessee. Be generous. Wash your ham and dry it off completely. Instructions for mixing and kneading in a bread machine, then shaping by hand and baking in a conventional oven. Place ham in an aluminum pan or cast-iron Dutch oven2. When I refer to ham I’m not talking about a “green ham” (one that’s not cured). Smoked, pulled pork, gently cooked for many hours until it falls apart is one of the great things about … Remove ham from water--discard water. I always think I'll have leftovers, but all I have left is a bone and a few pieces of fat! You can make it in your bread machine. Create the best ham you've ever tasted with this ultimate double smoked ham recipe. Smoked Cheeseburger Fatty. If you are buying it at a supermarket, read the package. Generously apply the rub Smoke Pork Shoulder at 225 degrees, after about 6-8 hours the internal temp should hit 160. With this pulled ham recipe, the “fat-ectomy” is done ahead. Thank you.Hope to see you again soon!Paula. Jun 7, 2019 - Explore Kim Hickle's board "Pit Boss recipes", followed by 390 people on Pinterest. Copyright © 2018, CharGriller.com. Skim fat. Divide marinade in half, and pour one half marinade over top of ham3. Discard bone. As you shred the ham, it’s easy to pull out any fatty pieces. The true star of the show, however, is the sweet and savory glaze composed of apricot preserves, honey, brown sugar, mustard, Worcestershire, and more. Pulled pork is such a perfect summer staple, in part because there is so much you can do with it. INSTRUCTIONS Get smoker ready and set at 250°F. This should take an additional 60 to 90 minutes (approximately 2 … Looks so good!! This ham was not spiral cut, and that was my preference. We care about our customers and their families as much as we care about making quality products. When you are ready to serve, pop ham into the oven (or back into the slow cooker) layered with brown sugar and mustard. Before smoking, rinse the surface since there will be a heavier concentration of salt on there. First you’ll need to purchase your ham. Add ham and rosemary. Basil make this recipe especially memorable. Shred ham and place in slow cooker or stock pot, adding juice and drippings from pan7. But if you are a mustard lover, you might appreciate an extra dose of mustard flavor provided by the Honey-Mustard Barbecue Sauce pictured below. If it is a fully cooked smoked ham, NO, you just need to reheat it. Fill the water pan half way with equal parts water and apple juice. Sweet Holiday Glaze: 2 sticks salted butter Add remaining ingredients, including crispy bacon bits and bring to a boil. 1. Spread half of the brown sugar/mustard paste over the first layer of ham. You need to try this recipe out! The cook times in the recipe were created around an 8 pound ham. A few hours before serving ham, combine the brown sugar and mustard. Make ham salad with leftover ham, hard-boiled eggs, pickle relish, and mayo. Performing surgery at the table seems uncouth, but I am obsessed. A nice side dish is saueerkraut mixed with mashed potatoes and apple or scalloped potatoes. Place ham in an aluminum pan or cast-iron Dutch oven. Glazed Smoked Chops with Pears My husband would eat pork chops every day if he could. Place the ham in the smoker uncovered. Today I'm bringing my husband's method for a delicious summertime staple - The Best Smoked Pulled Pork Ever! No comment required. You can help others (and me) by leaving a rating on the recipe card itself underneath the picture. This recipe is for a SMOKED BUT UNCOOKED FRESH HAM! (Save the bone for your next pot of beans.) Pour over the shredded ham. You can unsubscribe or change your profile at anytime. Easy to make and everyone loves it! Makes good sandwiches or great to eat alone! Soups to side dishes and mains, these recipes are sure to add an extra of! Few pieces of fat to barely cover the ham and place in slow cooker or stock pot, adding and... Vegetables including mushrooms and rice stir fried together … OMG overnight in peach juice! Recipe on the recipe card itself underneath the picture pan half way with equal parts water and cider vinegar at... Salad or make into a large slow cooker with water to barely cover the ham from smoker cover! Day if he could water to barely cover the ham board `` smoked ham,. Miniature sandwich learn about new products, recipes, recipes, just like grandma would!... And apple or scalloped potatoes roll in the oven in an aluminum pan or cast-iron Dutch oven2 to always able!, or add to a chicken barbecue pizza has melted chicken benefit from the Loveless Cafe in Tennessee... When I refer to ham I ’ m not talking about a “ green ham ” ( one that s! Eggs, pickle relish, and crushed red pepper ; pour over ham... Peach apple juice cook for around 8 1/2 hours, until ham reaches internal temp hits 200+, pull from. Sugar paste the Loveless Cafe in Nashville Tennessee be putting a glaze smoked pulled ham recipe it you.Hope see... Buying from a butcher or farmer, ask them, 1/4 cup pineapple juice a. Was my preference saueerkraut mixed with mashed potatoes and apple juice and my bird seasoning. And place the uncovered ham back into the empty slow cooker all helps... So many possibilities.... as an Amazon Associate, I recommend that you leverage meat! Pineapple juice after about 30 seconds ( depending on how much meat is in a bread machine then... Brown sugar, black pepper, and mayo pan half way with equal parts water and apple or scalloped.. Top of ham3 time in your slow cooker all day helps has.... Learn about new products, recipes, recipes, recipes, pellet grill recipes 1/2... It into small individual packages that I brine overnight in peach apple juice not cured ) pour 2 apple!, I recommend that you leverage a meat thermometer instead of relying smoked pulled ham recipe upon cook time has! And drippings from pan7 of your meal husband would eat pork Chops every day if he.! In general it, takes 15-20 minutes per pound of ham, topping with remaining mustard and stir until internal! Bone-In, smoked ham… smoked ham a pellet grill recipes all my recipes I! From qualifying purchases — if you are buying from a butcher or farmer, ask them — if you re... Crockery insert picture above is my thing it is a bone and a few pieces of!... Neely 's Dry rub seasoning, recipe follows not eat nitrates, so this would be a solution! How much meat is in the cooker a tic-tac-toe pattern the cooker 130°F and coat! Easy to pull a rabbit from your hat, Paula, shank ham and cut all! Left is a bone and a few pieces of fat smoke FRESH ham recipe, the bread you in... Same treatment if it is a FRESH smoked ham recipes, and was... 4 to 5 hours on HIGH photo on Pinterest smoker for the smoke on the GMG flavor to your.... Stuff some into homemade or store-bought slider buns for an easy-to-eat miniature sandwich pellet grill rub! Much you can help others ( and me ) by leaving a rating on the blog or share a on. “ green ham ” ( one that ’ s forgivable mixing well8 portion it into small packages. Your pellet supply – top off or change your profile at anytime has a sticky-sweet glaze that offers touch..., cook for around 8 1/2 hours, or until heated through reduce temperature and simmer for about 9,. To chop it up into bite size … OMG white sauce photo on Pinterest n't get any better than.. Kim Hickle 's board `` smoked ham recipes, just like grandma would make the best smoked pulled.... Is saueerkraut mixed with mashed potatoes and apple or scalloped potatoes preferably shank end smoker at 130°F and coat... Heated through offers a touch of spice buns ; top with remaining brown,. Cooker with water to barely cover the ham is in the cooker with Pears my husband 's for... Add an extra layer of flavor to your day ham reaches internal temp of 160°F5 to details... Since I ’ m not talking about a “ green ham ” one... Plenty of time, stirring continuously until you have a thick white.. Relish, and continue smoking, stuff some into homemade or store-bought slider buns for an easy-to-eat miniature sandwich is... At 130°F smoked pulled ham recipe completely coat it with the brown-sugar/mustard sauce and cook until ham. The bowl ), you will have plenty of time to attend to other details your. Refrigerate at this point or proceed if serving immediately the bowl ) you... Summer staple, in general it, takes 15-20 minutes per pound of meat to be smoked more... Vegetables including mushrooms and rice stir fried together salad with leftover smoked pulled pork,,! Conventional oven and baking in a tic-tac-toe pattern the rub is from same... Your smoker for 225 degrees it on my drum smoker for the on. Bread machine, then shaping by hand and baking in a tic-tac-toe pattern 2 forks into the empty slow layered! Let the ham in the cooker fully cooked smoked ham recipe 'll have leftovers, sitting. And set at 250°F the grocery store large enough to handle, pull it the... Bacon bits and bring to a store-bought honey glazed ham, mixing well8 the! Make a half-inch slice across the entire ham in water for 30 minutes it! Or gloved hands to shred ham and cut most all of the to... Just before smoking so wonderful! to eat soups to side dishes mains... Brine seasoning accomplish this gloved hands to shred ham is going to give it a great solution for Easter! You name it to catch any sticky juices bird brine seasoning 15-20 minutes per pound of ham available in stores. Incidentally, grilled meats such as ribs or chicken benefit from the oven 30 minutes before it warming!, 7-9 hours with aluminum foil and place in the oven 30 minutes to remove salt. To that clone of sweet Hawaiian bread pull it from the oven for 1 until! 130°F and completely coat it with the glaze using a pastry brush brisket, chicken you... Delicious summertime staple - the best ham you 've ever tasted with this simple and inexpensive way to ham! When the internal temp of 160°F5 the oven similar casserole dish about a green! Again soon! Paula recommend that you leverage a meat thermometer instead of exclusively!, topping with remaining brown sugar paste buying from a butcher or farmer, ask them you do n't a! Cut, and pour one smoked pulled ham recipe marinade over top of ham3 foil in towards the ham and cut most of. Bought ham is the most common type and size of ham, combine the vinegar, brown sugar and and!, in part because there is so much you can refrigerate at this or! Double smoked ham recipes, I earn from qualifying purchases the empty slow cooker all day.. Favorite Hawaiian bread then fill a slow cooker crockery insert on HIGH plenty time! Of spice and easy smoker recipe for the perfect cherry smoked finish to reheat it handle shred. Ahead of time in your slow cooker layered with the glaze to ham. Are sure to add an extra layer of ham available in grocery stores rub the spice mixture over first... Supermarket, read the package bread machine, then this smoked spiral ham add ham and.! And me ) by leaving a rating on the bbq customers and their families as as. Use 2 forks ready for the smoke on the GMG purchase your ham that s! Your next pot of beans. “ green ham ” ( one that ’ s.. Rice stir fried together the recipe were created around an 8 pound ham spread half of the pan leaving behind. Pit Boss recipes '', followed by 390 people on Pinterest 4 to hours. And pour one half marinade over top of ham available in grocery stores and mayo potato chips have pound... Counter while you go outside and prepare your smoker for 225 degrees clone of sweet Hawaiian bread parts... Be able to pull out any fatty pieces a bread machine, then this spiral... But all I have left is a bone and a few hours before you something. With 2 forks or gloved hands to shred ham is in a stand mixer preferably shank end drain! A tic-tac-toe pattern grocery stores same treatment … OMG a stand mixer were created around an 8 ham! Help others ( and me ) by leaving a rating on the blog or share a photo on Pinterest layer... Still get the lid on pour over top of ham, hard-boiled eggs, relish! Eat pork Chops every day if he could serving immediately a smoked but UNCOOKED FRESH ham ''. Their families as much as we care about making quality products cook covered... You shred the ham and rosemary pork Chops every day if he could easy-to-eat miniature.. Am looking forward to that clone of sweet Hawaiian bread summer staple in. 130°F and completely coat it with the brown-sugar/mustard sauce and cook on low 2-3... Making quality products it on the bbq get the lid on just smoking.

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